Serves: 2

Ingredients:

  • 1 ½ cups frozen peaches
  • ¼ cup coconut butter
  • 2 tablespoons sliced almonds

Put the frozen peaches in 2 serving bowls. Warm the coconut oil by placing it in a steamer for 10 minutes. Stir and drizzle on the frozen peaches. Top with sliced almonds.